JSS 1 Agricultural Science (1st, 2nd & 3rd Term)

INSECT PESTS | ECONOMIC IMPORTANCE, PREVENTION & CONTROL

Pest may cause damages to crops in the following ways: Insect pest destroy field crops through their activities such as biting, chewing, boring and sucking They cause reduce in the viability (germinating capacity) of stored produce Heavy attack by insect pest may lead to total failure They reduce the market of crops especially fruits and […]

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CLASSIFICATION OF INSECT PESTS

Pest is defined as only living organism, plant or animal which can cause damage to our cultivated crop plant, farm animal and human.  Examples of common pest include insect like grasshoppers and beetles, mammals such as rats and monkey and bird such as weaver bird. CLASSIFICATION OF INSECT PESTS ACCORDING TO THEIR FEEDING HABIT According

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CLASSIFICATION OF CROP ACCORDING TO THEIR USES

The classification of crops is a way to categorize different plants based on various criteria such as their use, growth habits, life cycles, and botanical characteristics. Crop classification helps in organizing and studying plants systematically, understanding their requirements, and developing appropriate agricultural practices. Here are some common methods used for the classification of crops: 1.

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MEANING AND IMPORTANCE OF AGRICULTURE

Branches of Agriculture*.Importance of Agriculture to man and natural economy What is Agriculture? Agriculture means all the activities involved in rearing of animals and cultivation of crops for man’s and the nation’s benefits. The word agriculture was derived from two Latin words which are ‘agar’ and ‘culture’ meaning ‘land’ and ‘cultivation’. Agriculture is often defined

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CHARACTERISTICS OF FARM ANIMALS

Pig Rabbit Poultry  Pig (Susdomesticus) They are the most productive of all commonly reared farm animals producing from 8 – 16 piglets per litter. Characteristics of Rabbits They possess snout (modified nose) They have long droopy/erect ears They possess short curly tail They do not have sweat pore. They are highly prolific animals farrowing u

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CHARACTERISTICS OF FARM ANIMALS

Cattle (Bosspp) Belong to the family of animals called hoofed animals, reared majorly for meat and milk. Humped cattle are scientifically called Bosindicus, while humpless cattle are called Bostaurus. They may or may not have horns. Characteristics of cattle They have large body size They belong to the family of mammals called Bovine They are

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FACTORS OF PRODUCTION

LAND Definition:  Land refers to where productive activities such as growing of crops, rearing of animals and establishment of farmstead, etc, are carried out. Features of Land (i)         Land is one of the factors of production. (ii)        Land is the gift of nature or a natural resource. (iii)       It is immobile and a fixed factor.

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IMPORTANCE OF AGRICULTURE

The three major importance of agriculture to man are Food Clothing Shelter Other importance of agriculture to nation are Provision of raw materials for agro-allied industries Employment or job opportunity Foreign exchange Earning Source of income Provision of market for industrial goods Revenue   See also MEANING AND IMPORTANCE OF AGRICULTURE FARMING SYSTEM CULTURAL PRACTICES

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FACTORS OF PRODUCTION (LAND)

Production is rhe process of combining and converting input to give rise to output. This process is aided by Land, Labour, Capital and Management (Entrepreneurship) all otherwise referred to as factors of production. So therefore factors of production are the resources that ensure the production of goods in agriculture.   Land refers to where productive

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Classification of crops based on life span

Annual, Perennial, Biennial Annual plants  – Plants that perform their entire life cycle from seed to flower Annual Plains Coreopsis to seed within a single growing season. All roots, stems and leaves of the plant die annually. Only the dormant seed bridges the gap between one generation and the next. Biennial plants – Plants which

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