Capital includes all man-made productive assets which are used in production. It in most cases is referred to as money used to start up and keep running a farming venture.It is broadly divided into fixed ad working (variable) capital. TYPES OF CAPITAL Fixed Capital These are capital or assets purchased for continuous use in […]
Agriculture is defined as the cultivation of the land to produce crops and the rearing of animals for man’s use. Agriculture has many branches. The form of agriculture practiced in an area depends on the size of the farm, purpose, availability of land, the type of soil in the area, topography of the land and
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A pest is any living organism (plant or animal) which can cause damage to cultivated crops, farm animals and humans. Classification of animal pests Animal pest can be classified as Insect Pest- Insect pest are animals without backbones and they belong to the group of animals called Arthropods. Arthropods is a very large group of
PROBLEMS OF FARM MANAGER Problems which a farm manager may face during the course of discharging his duties include: Inadequate Information: He may lack information on where to buy farm inputs, or acquire information on new innovations, current prices of farm produce, etc. Problems of Marketing: He may not know how and where to sell
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Criteria for classifying farm animals and classes Size Habitat Reproduction Stomach type Uses Animal husbandry is the science of breeding and caring for farm animals. The farm animals being cared for are referred to as livestock. There are five categories of livestock based on some criteria. Animals can be classified according to their sizes,
Management refers to the person or group of persons who co-ordinate, organize and control the use of other factors of production. In other words, the person(s) who combine other factors of production (land, labour and capital) to produce goods and services is called the entrepreneur or management. Management determines when to produce, what to produce,
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Labour includes all forms of productive human efforts put into or utilized in production. It also refers to man’s mental and physical exertions generated to aid the process of production. FEATURES OF LABOUR it is mobile it feelings and cannot be used anyhow. the unit of labour is man-hours or man-days. the reward of labour
The functions of a farm manager can be grouped into five major headings:Â (a) Organisation (b) Administration (c) Production (d) Marketing and (e) Evaluation. Organisation (i)Â Â Â Â Â Â Â Â The farm manager secures suitable land for farming. (ii)Â Â Â Â Â Â Â He determines what to produce. (iii)Â Â Â Â Â Â He determines the scale of production. (iv)Â Â Â Â Â Â He procures loan or capital for farming.
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Fishery This is a special area of Agriculture which deals with the production and management of fish and other aquatic animals of agricultural importance. Such animals include lobster, squids, shrimps, cray fish, oyster, prawns, periwinkles and crabs. These animals are rich sources of protein. Snail Farming or Heliculture Snails are invertebrates with soft bodies
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Methods of weed/pest Control Weed control involves removal and preventing weeds from spreading quickly and causing damage to cultivated crops. Some very common methods of weed control are: PhysicalControl: These involve picking of weeds and insects from the crop/animal by hand. It is called Hand picking. It is most useful for large insects like
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Management refers to the organization, coordination and control of all factors of production to ensure that the goals of the farm enterprise are met. The goals of any farm enterprise includes Making profit Reducing production cost Providing quality produce (finished or raw) Increase consumer base FEATURES OF MANAGEMENT The following are the features or
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Labour includes all forms of productive human efforts put into or utilized in production. It also refers to man’s mental and physical exertions generated in the process of production. Features of Labour (i)        Labour is also one of the factors of production (ii)       Human efforts can be intellectual or mental, manual or physical, provided it